The Indian Cookery Masterclass is a day course run by Indian cookery expert Prett Tejura. It is designed to teach you basic skills, together with an understanding of essential spices, Indian herbs and other ingredients to give you the confidence while creating mouth-watering Indian dishes. Includes lunch.
Tindola and Onions
The above dishes are representative of the recipes taught on this cookery course. However, Swinton Park Cookery School reserve the right to change any or all of these dishes, as circumstances require.
If you are looking to book a course within 48 hours of the course date, please call Swinton Park on 01765 680900 so we can confirm places are still available.